Vee's Organic COLOMBIA - Decaffeinated
Mild highland coffee. Powerful in taste, incomparably velvety, fruity sweet and balanced. Decaffeinated. Medium body. ♥ Decaffeinated ♥ . Certified organically cultivated coffee [DE-ÖKO-001].
Vee's Organic COLOMBIA - Decaffeinated
"Mild Highland Coffee"
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We offer a decaffeinated mild highland coffee from Colombia, which is also ideal for serving as a decaffeinated espresso or cappuccino. We source our highest quality highland coffee from the foothills of the Andes, where it is harvested at high altitudes predominantly from Arabica-Typica coffee trees with lower yields. Our "Mild Highland Coffee" is powerful and incomparably velvety in taste, mild and balanced.
These coffee beans are decaffeinated by using the swiss-water-process, a natural decaffeination method that uses water rather than solvents to gently remove caffeine from raw green coffee beans while maintaining the beans' distinctive flavour profile. At Vee's we use the same high-quality beans we use in our regular coffees to ensure a decaf with so much richness and depth, it tastes as good as the real thing.
♥ Decaffeinated ♥
Certified organically cultivated coffee [DE-ÖKO-001]
Medium body
Serving recommendations: Filter coffee, espresso, cappuccino, latte macchiato

Data sheet
- Organically grown
- Yes
- Decaffeinated Coffee
- Yes
- Roast
- 3 Brown
- Aroma
- 3 ***
- Body
- 3 Medium body
- Fruity flavors
- 1 ●○○○○
- Nutty flavors
- 2 ●●○○○
- Chocolaty flavors
- 2 ●●○○○
- Spicy flavors
- 1 ●○○○○
- Sweet flavors
- 3 ●●●○○
- Smoky flavors
- 0 ○○○○○
- Aroma details
- Mild and velvety
- Single origin
- Yes
Specific References
- EAN13
- 4260338291105
Manufacturer information
82024 Taufkirchen
Germany
Hans-Wolfram Tismer
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