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Here are a few highlights:- I have been a customer of Vees Kaffee & Bohnen for almost 20 years. That says it all, I think.H.P.22.2.2024
- Again super fast shipping! and of course TOP goods!
I have been with Vee's for several years now.A.S.14.1.2024 - I have had many good and expensive coffees in my machine. For the last 4 years only Vees coffee, why ? Because it's the best coffee. Full-bodied, balanced, and just the way you imagine good coffee to be.F.B.22.12.2023
Vee's CHRISTMAS BLEND
*** Extra fine flavors *** An intensive / espresso roast. Vee's Christmas Blend is highly complex and balanced with aromas of nuts, dark berries, tropical woods and chocolate. Full body.
Vee's CHRISTMAS BLEND
Also this year, Vee's offers an exquisite Christmas roast at the end of the year, Vee's Christmas Blend. It consists of the best beans from an exclusive selection of our preferred countries of origin, such as Guatemala, Ethiopia, Kenya and Indonesia's Sumatra Island.From Guatemala, we only use exquisite beans of the Arabica Bourbon variety in the Antigua region of San Sebastian, the best and most famous coffee plantation in the region. The valleys of Antigua are surrounded by several volcanoes which offer excellent climatic conditions and fertile soil at an altitude of approximately 1500 meters. Arabica bourbon is a very original variety, a mutation from the end of the 18th century, first cultivated on the island of Reunion, with intense chocolate flavours.
Ethiopia was the birthplace of coffee and this dates back to the 6th century AD. The beans of the Arabica Hairloom variety, the oldest and most genetically diverse coffee plant, offer an overwhelming variety of aromas reminiscent of blueberries, jasmine and intensely floral scent. The Ethiopian Yirgacheffe used by us unfolds an intense blueberry flavour.
At the beginning of the last century, an ingenious Arabica variety was bred in Kenya, by crossing Arabica bourbon and Arabica hairloom which is now known to specialists as Arabica Scott Lab 28 (SL 28) and it is considered to be the best coffee from Kenya. SL 28 is intensely fruity with aromas of red wine, cherries and dark berries.
Sumatran coffee of the Arabica Catimor variety is a cross-breed between Arabica Caturra, an Arabica Bourbon mutation (from around 1930), and an Arabusta variety from Timor, and it has been cultivated since the late 19th century. Vee's ecologically grown Sumatra gives our Christmas Blend body and complexity with intense syrup-like aromas of spices, forest soil, tobacco and tropical woods.
Vee's Christmas Blend is extremely complex and harmoniously balanced with aromas of nuts, dark berries, tropical woods and chocolate.
Full body
Serving recommendations: Filter coffee, espresso, cappuccino, latte macchiato
Data sheet
- Organically grown
- No
- Decaffeinated Coffee
- No
- Roast
- 4 Dark brown
- Aroma
- 5 *****
- Body
- 5 Full body
- Fruity flavors
- 4 ●●●●○
- Nutty flavors
- 2 ●●○○○
- Chocolaty flavors
- 3 ●●●○○
- Spicy flavors
- 3 ●●●○○
- Sweet flavors
- 3 ●●●○○
- Smoky flavors
- 0 ○○○○○
- Aroma details
- Fruity and spicy, chocolate, almonds.
- Climate Neutral
- No
Specific References
- EAN13
- 4260338291402
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